Setelah itu, potong pisang hingga menjadi dua bagian. Masukan potongan pisang kedalam adonan lalu goreng hingga berwarna keemasan. Tiriskan hingga minyaknya hilang, lalu taruh di piring .
After that, cut the bananas into two parts. Banana chunks into the input and then FRY until batter is golden.Drain until the oil is gone, then put it on the plate.